Beef chuck recipes - 3 recipes
Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
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In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
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Chill for 30 minutes.
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Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
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Bake at 340°F/170°C for 12 minutes, or until golden.
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Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
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Enjoy!
Top rated Beef chuck recipes
Tamales

By RoseBud
Cook Meat over night so its tender and just falls apart
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Beef Stroganoff

By CartoCreative, CartoCreative
Remove fat and gristle from roast
- 2 lbs Beef Chuck Roast
- 1/2 tspn Salt
- 1/2 tspn Ground Black Pepper
- 4 ounces Butter
- 4 Green Onions (sliced, white parts only)
- 4 Tbsp All-Purpose Flour
- 1 can Condensed Beef Broth
- 1 tspn Prepared Mustard
- 1 can Sliced Mushrooms (drained)
- 1/3 cup Sour Cream
- 1/3 cup White Wine
- to taste Salt and Pepper
Quesadillas

By RoseBud
Beef chuck quesadillas with avacado
- Beef chuck roast, tortillas, cheese and avacado
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