Pickled Eggs
By hv16
Rate this recipe
4/5
(5 Votes)
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Ingredients
- 2 Dozen eggs (Boiled)
- 2 Cups White sugar
- 3 Cups Cider vinegar
- 2 tbsp Salt
- Onions
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Heat Sugar, vinegar and salt
Step 2
Place eggs in vinegar and sugar mixture with onions while juice is still warm
Step 3
Let stand for approx. 2 weeks
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Chef Tips and Tricks
VIDEO: Easy Cheesy Mini Pizzas
We are definitely making these Easy Cheesy Mini Pizzas for our next party!
Ingredients
- Pizza Dough (homemade or store bought)
- Shredded cheese
- Pizza sauce
- Cured ham, shredded
- 4 eggs
- Cherry tomatoes
- Fresh basil
Method
- Roll out the dough
- Use a small bowl to cut the dough into rounds
- Add shredded cheese
- Place in oven on an oven tray afr 10 min at 355°F
- Put each dough round into a ramekin
- Add 1 tbsp pizza sauce, a handful of shredded cured ham
- Break an egg into each pizza
- Top with sliced cherry tomatoes and a basil leaf
- Place in oven for another 15 mins at 355°F
- Garnish with parsley and a pinch of pepper
- Serve and enjoy!
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