Fresh Swai
By PaulaB
Rate this recipe
4.1/5
(21 Votes)
Ingredients
- 2 Swai filets
- Dill Seasoning
- Olive Oil
- Garlic salt
Details
Level of difficulty Easy
Preparation time 5mins
Cooking time 12mins
Cost Average budget
Preparation
Step 1
Heat oven to 350
Step 2
Place Swai in glass baking dish. Lightly coat with other three ingredients.
Step 3
Bake 12 to 15 minutes until flaky.
You'll also love
- Chicken Adobo 4.1/5 (21 Votes)
- Super burger 4.1/5 (15 Votes)
- Garlic Potatoes 4.1/5 (22 Votes)
- Goulash 4.1/5 (18 Votes)
- Mackerel with Lemon Cream Sauce 4.3/5 (31 Votes)
- Beef Teriyaki steak strips 4.1/5 (11 Votes)
- Kauai Chicken 4.1/5 (11 Votes)
- Trout Spread 4.4/5 (23 Votes)
Chef Tips and Tricks
VIDEO: Cheesy Cauliflower Pizza Cups
These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!
Ingredients
Makes 6
- 1/2 cauliflower head
- 8 eggs for cauliflower mix
- Pepper
- Salt
- 4-6 cups shredded cheese
- 6 slices salami
- 6 tbsp pizza Sauce
Method
- Boil diced cauliflower in salted water until tender.
- Blend, then transfer to mixing bowl.
- Mix in 2 eggs, pepper and 2 cups of shredded cheese
- Share the cauliflower mixture out between 6 ramekins, forming little cups
- Add 1 cup of shredded cheese
- Bake for 25 min at 375°F
- Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
- Top with cheese and return to oven for 7 min at 375°F
- Serve, and enjoy!
Review this recipe