Our best salsa recipes - 66 recipes
More Salsa recipes
Pico De Gallo
By xoxokristine
Combine all ingredients; cover and refrigerate for at least an hour
- 4 ripe plum tomatoes, seeded and finely chopped
- 1 small white onion, finely chopped
- 1/2 cup cilantro leaf, chopped (or more to taste!)
- 2 -3 jalapeno peppers, seeded and finely chopped
- 1 tablespoon lime juice
- salt
Jungle Sauce
By Rocknaddy
A tropical mix of fruit and spice can be used for everything
- 1 pineapple
- 1 onion
- 1 jalapeno
- 1 peach
- 4 strawberries
- 1 lime
- chop mix then enjoy
- Can be a dip for a starter also served with toasted hawaiian bread.
- Very good on baked fish, can use on anything.
Taco Pie
By bmergy
easy way to change to change up taco night
- soft taco shells
- meat of your choice
- cheese
- beans (optional)
- 1 small jar of any kind of salsa
Canned Salsa
By jkallenof5, Diva and the Cowboy
Tried and good! Not to spicy, not to hot
- 10 c tomatoes
- 6 c hopped bell peppers 5 large
- 5 c white onion chopped
- 2 1/2 c chili pepper
- 1 c cider vinegar
- 3 garlic cloves
- 2T cilantro
- 3T salt
Salsa Sauce
By aheuv041
CANNING recipe
- 1 green pepper
- 1 red pepper
- 1 onion
- 1 can tomatoes with herbs and spices
- 6 squirts of hot sauce
- 1 tomato paste
- 1 squirt vinegar
- sprinkle of sugar
- shake of salt
Southwestern Roast Salmon with Spicy Avocado-Mango Salsa
By jmsbrdly
I can't wait to try this with fresh caught wild salmon
- 1 tablespoon coriander seed
- 1 tablespoon sugar
- 1 tablespoon coarse kosher or sea salt
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon cayenne pepper
- 1 teaspoon fresh ground black pepper
- 2 cups 1/2 inch diced mango
- 2 cups 1/2 inch diced plum tomatoes
- 3/4 cup thin sliced green onions
- 1/4 cup fine chopped red onion
- 6 tablespoons fresh lime juice
- Grated rind from 4 limes
- 1 fine chopped Anaheim pepper
- 2 minced green jalapeno peppers
- 2 minced red jalapeno peppers
- 1 minced habanero pepper
- 4 cloves minced garlic
- 3 tablespoons minced cilantro
- 3 tablespoons minced flat leaf parsley
- 4-1/2 inch diced Haas avocadoes
- 2 heads butter lettuce
- 4 8 oz salmon fillets
- Almond or other nut oil
- 2 limes quartered
- 1 lemon quartered
- 8 cherry tomatoes halved
Fresh Corn Salsa
By Cgreen04
Mix all ingredients together
- 4 Chopped Tomatoes
- 1 Cup cooked fresh corn kernels
- 1/4 Cup finely chopped red onion
- 1/4 Cup chopped fresh cilantro
- 1 finely chopped jalapeno
Pulled Pork
By LJKnopik
Put pork in slow roaster or slow cooker
- 3 lb boneless pork loin roast
- 1 thinly sliced medium onion
- 1 bottle barbecue sauce
- 1 half cup salsa
- 1 can diced green chilies
- 2 bell peppers
- 1 third cup brown sugar
- 1 fourth cup honey
- 2 tbsps chili powder
- 1 tbsp mustard
- 1 tsp ground cumin
- 1 tsp cayenne
- 1 half tsp garlic powder
- 1 half tsp oregano
- 1 half tsp cilantro
- 1 fourth tsp ground black pepper
- 1 eighth tsp ground red pepper
- 1 half tsp salt
Corn Salsa like Chipotle makes it
By Aprilasb1
Mix it all together, taste, add if needed
- 2 cups frozen or fresh corn
- ¼ cup fresh cilantro
- 2 tsp finely chopped jalapeño, with or without seeds
- 1-2 tsp sliced green onions (just the tops)
- ½ tsp kosher salt
- 2-3 tsp lime juice
goop
By cedesue86
brown ground beef and onions
- 1 medium onion chopped
- 1 1/2 pound ground beef
- 1 can cream mushroom soup
- 1 can tomato soup
- 16 ounces of of spiral noodles cooked and drained
- cup of chunky salsa
- 8 slices of american cheese
Our Family Salsa
By aprila2011
My grandpa was first to make this, we have all tweeked it a little to make it to our liking, and we think this is t
- Very Simple Recipe, this is it, you may want to add/remove some ingredients if you don't like them, Hope you enjoy!
- 1 Large Onion-Chopped
- 3 Jalopeno Hot Peppers - Processor
- ½ Bunch Of Celantro-Processor
- 5 Cloves Garlic-Processor (I use less garlic- my breath thanks me for it)
- 2 Tablespoons Sugar
- Fresh Parsely-Processor
- Salt & Pepper
- 2 Cans Diced Tomatoes (Soup Size)
- 1 Can Stewed Tomatoes (Soup Size)
- Blend together and refrigerate (or you can eat right away- it gets better as it gets colder too).
Texas Caviar
By duncanmom
sweet corn salsa
- DRESSING
- 1/2c white vinegar
- 1c sugar
- 1c olive oil
- SALSA
- 2 cans white sweet corn (drain)
- 1 can black beans (drain and rinse)
- 1 can black eyed peas (drain)
- 4 stalks of celery chopped
- 1 4oz can chopped jalapenos (drain)
- 1 4oz jar pimentoes (drain)
- 1/2 - 1 onion chopped
Any burning questions? Our chefs answer!