Menu Enter a recipe name, ingredient, keyword...

The best scallop pasta recipes - 3 recipes

If you like this, you'll definitely like: Scallop

Chef Tips and Tricks

Delicious Chocolate Square and Nutella

Chocolate square and Nutella!

Top rated Scallop pasta recipes

By

Vertically cut your scallops

  • 8 oz dry squid ink pasta
  • 12 scallops without their shells
  • 1 1/4 cup dry white vermouth
  • 1 tablespoon olive oil
  • 2 tsp balsamic vinegar
  • 1 tbsp butter
  • Chopped parsley
  • salt and pepper.
4.1/5 (34 Votes)

Learn all about mollusks from their history to our favorite recipes

6 shares

By

Packed with flavor, delicate and elegant! Get the full recipe --> HERE

  • 1/4 cup good olive oil
  • Salt and freshly ground black pepper
  • 1/2 cup fresh minneola tangelo juice
  • 2 tsp minneola tangelo zest
  • 1/2 cup dry white wine
  • 1/2 tsp Crushed red pepper
  • 2 Tbsp fresh basil, chiffonade
  • 1/4 cup heavy/whipping cream
  • 5 tablespoons butter, unsalted cut into small pieces
  • 12 jumbo sea scallops
  • 1 lb Capelli d’angelo (angel hair pasta)
  • 1 lb asparagus, cut into bite size pieces
3.2/5 (133 Votes)

By

Change it up from your usual BBQ fare with these 7 underrated GRILL IDEAS!

464 shares

By

Angel pasta gets amped with plump scallops and strips of salami emboldened with a beautiful sauce

  • 3 tbsp olive oil
  • 1 pound large sea scallops, about 12-15
  • salt
  • pepper
  • 3 tbsp crushed red pepper
  • 1 tbsp dried parsley
  • 10-12 slices genoa salami, cut into 1/2 inch strips, lengthwise
  • 10 cherry tomatoes, halved
  • 8-10 cloves garlic, minced
  • 2 sprigs thyme
  • 1 cup dry white wine
  • 1 pound angel hair pasta, cooked, drained according to package directions
  • ½-¾ cup chicken stock
  • ¼ cup fresh lemon juice
  • salt
  • pepper
  • freshly grated parmesan
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Spicy spaghetti with seared scallops and salami Scallop and Squid ink tagliatelle with Vermouth Sauce