Shrimp salad recipes - 3 recipes
Chef Tips and Tricks
Zesty Lemon Pavlova
Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.
INGREDIENTS
- Eggs
- Confectioner's sugar
- Fresh lemon juice
- Sugar
- Flour
- Butter
- Lemon zest
METHOD
- Separate egg yolks and whites
- In a bowl, whisk egg whites
- Add confectioner's sugar
- Distribute on baking pan and flatten center lightly with a spoon
- Bake for 30 minutes at 250 degrees
- While that's baking, squeeze fresh lemon juice into a bowl
- Add egg yolks, sugar, and flour then whisk together
- Add butter and whisk again
- Take the merigues out of the oven once they're ready
- Spoon the filling into the center of the meringues
- Grate lemon rind and sprinkle the zest over the top of the pavlovas
- Serve!
Top rated Shrimp salad recipes
Shrimp, Grape, Cashew Salad
By Carolyn Haslam-ODea
grapes
- 1 pound shrimp
- cashews
- garlic couscous
- Dressing:
- 1/2 cup yogurt
- 1/2 cup mayonaise
- 1/4 teaspoon ginger
- 1 1/4 teaspoon curry powder
This Exotic Shrimp Salad Is Like A Vacation In Your Mouth
By Pascale Weeks
Eating light doesn't have to be boring with this exotic salad, made with fresh shrimp, crunchy bamboo shoots and a simple dressing. Step-by-Step recipe here!
Goat cheese salad with shrimp
By AUX BONS P'TITS PRAT
Peel your tomatoes and your half cucumber and cut into small cubes
- salad shrimp or canned shrimp
- 1/2 cucumber
- 1 tomato
- 3 tablespoons cream cheese
- 2 cups of fresh goat cheese
- 2 tbsp chives
- 1/2 lime juice
- Salt and pepper
Shrimp & Couscous Salad
By greeneyedgirl
Pour water into a saucepan, and bring to a boil
- 2 cups couscous
- 2 cups water
- 3/4 cup olive oil
- 1/4 cup red wine or apple cider vinegar
- 1 tsp dijon mustard
- 1 tsp ground cumin
- 1 clove crushed garlic
- 1 red pepper (chopped)
- 1 yellow pepper (chopped)
- 1 1/2 lbs cooked shrimp, peeled & deveined
- 2 medium tomatoes (chopped)
- Chopped fresh parsley
- 1 cup crumbled feta cheese
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