Spain recipes
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Spain recipes - 4 recipes

Chef Tips and Tricks

You're watching: SOLVED: How to expertly slice a mango
SOLVED: How to expertly slice a mango

Mangoes are delicious but they can be quite a pain to peel. With our technique, we teach you the easiest way to expertly cut a mango. By cross-hatching the mango, you end up with perfectly even sized cubes. 

Top rated Spain recipes

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Spanish Mini chicken skewers and olives

  • 2 chicken breasts
  • 12 large pitted green olives Spanish
  • 1 egg
  • breadcrumbs
  • olive oil
  • salt
4.2/5 (20 Votes)

- Fry quickly the the chicken wings

  • 4 chicken wings
  • 1 onion
  • 2 garlic cloves
  • 2 tomatoes
  • 1 red pepper
  • 4 tbsp of tomato paste
  • 2 zucchinis
  • 1 red pepper
  • scant 1/2 cup of olive oil
  • scant 1/2 cup of white wine
  • 2/3 cup of polenta
  • 4 dl of milk
  • 1 2/3 cups of olive oil
  • seedless black olives
  • 1/2 cup of parmesan cheese
3.8/5 (323 Votes)

By

Spanish Corn cakes with tomato and olives

  • 10 pitted black olives (Spanish)
  • 1 tomato, peeled
  • 2-3 tablespoons olive oil
  • basil or fresh oregano
  • salt and pepper
  • anchovies
  • For the cake:
  • 2/3 cup of corn flour type Maïzena
  • 2 1/2 tbsp wheat flour
  • 2 tablespoons olive oil
  • water
3.6/5 (100 Votes)

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Skim fat from lamb. In a saucepan, boil 4 1/2 cups of water, put grease, bay leaf, thyme or savory, crushed garl...

  • - 1 leg of lamb 4-5 lbs
  • - butter
  • - 1 clove of garlic
  • - bay leaf
  • - Thyme or savory
  • - Paprika or pimenton
  • - Salt and pepper
  • - water
2.1/5 (265 Votes)

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Spanish Leg of Lamb Spanish Mini chicken skewers and olives