Spare rib recipes - 4 recipes
Chef Tips and Tricks
VIDEO: Oreo-Stuffed Brownies
Two of your favorite desserts come together...in the most DELICIOUS of ways!
Ingredients
- 1 1/2 cups of chocolate chunks or chips
- 1 stick of butter
- 2 cups sugar
- 1 egg
- 1 tsp vanilla
- 2 cups flour
- ½ cup cocoa powder
- Salt
Method
- Preheat the oven to 320°F.
- Add the chocolate and butter to an oven-safe mixing bowl and place in the oven for 10 minutes.
- Remove, and set the oven to preheat to 350°F. The mixture should now be a thin chocolate sauce.
- Stir in the sugar.
- Add the egg and stir until blended.
- Add vanilla and stir.
- In a separate mixing bowl, add the flour, a pinch of salt, a pinch of sugar, and cocoa powder.
- Blend the ingredients together.
- Using a sifter, add the dry ingredients into the chocolate batter, then mix all ingredients together thoroughly.
- Pour half of the mixture into a foil-lined baking tin.
- Smooth out the batter, then top with a layer of Oreo cookies.
- Pour the rest of the batter on top and smooth evenly.
- Bake for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
Top rated Spare rib recipes
These are the sweet 'n' sour spare ribs you've been waiting for all your life!
YUM!Food PornBy MPozzobon
A classic BBQ favorite with an Asian twist! Full recipe HERE
- 1 pound button bone spareribs
- 3 tablespoons soy sauce
- A pinch of salt
- A pinch of flour
- 1/2 cup cold water
- 2 tablespoons white vinegar
- Juice of 1 lemon
- 3 heaping tablespoons cornstarch mixed in cold water
Barbeque Spareribs
By Dakota
Cut 2 to 3 lbs of spare ribs into serving size pieces
- 2 tbsp Sugar
- 3 tbsp Lemon juice
- 1/2 tbsp mustard
- Tomato juice ( approx.36 oz.)
- 2 tbsp salt and pepper mixture
- dash Ketchup
- 2-3 lbs spare ribs
- 1/4 cup vinegar
- 1 onion (medium)
- 2 tsp margarine
Sweet and Sour Spareribs
By srwarthe
Cut ribs in small separate pieces, add 2 tbsp soy sauce, salt to taste and flour
- 1 lb button bone spareribs
- 3 tbsp soy sauce
- salt
- flour
- 1/2 cup cold water
- 2 tbsp white vinegar
- juice of 1 lemon
- 3 heaping tbsp cornstarch mixed in cold water
Sparerib Sauce
By ladyof2
Boil spareribs for about 1 hour
- 1 cup brown sugar
- 1/2 cup ketchup
- 1/2 cup vinegar
- 2Tbsps. soy sauce
- 2Tbsps.cornstarch
- 1 cup water
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