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Our best stir fry recipes - 40 recipes

If you like this, you'll definitely like: teriyaki, soya sauce, chicken stir-fry, healthy tofu, home cooking chinese, beef tenderloin

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VIDEO: French Strawberry Mille Feuille

Ooo la la... This gorgeous French strawberry Mille Feuille will blow you away!!

INGREDIENTS

  • 1 puff pastry
  • Strawberries
  • For the custard:
    - 3 Egg yolks
    - 3 cups milk
  • - 1/2 cup sugar
  • - 1/2 powdered sugar
    - 1 vanilla bean
  • For the whipped cream:
    -3 cups cold heavy whipping cream
    -1 vanilla bean
    -1/2 cup powdered sugar

METHOD

  1. Roll out the puff pastry and cut out rectangles (2 per cake).
  2. Bake for 10 minutes at 340° F.
  3. For the custard: simmer milk on low heat and add the vanilla bean. In a separate bowl, beat the egg yolks with the sugar and powdered sugar. Incorporate the egg mixture into the milk, and let simmer for a few minutes until it thickens.
  4. For the whipped cream: combine the heavy cream and vanilla bean in a bowl mix. Add the powdered sugar, and whip until firm.
  5. Combine the custard and whipped cream to make whipped custard cream. 
  6. Refrigerate the whipped custard cream for one hour.
  7. Lay out the pastry rectangles, and use a piping bag to pipe out small peaks of whipped custard cream in rows. Alternate with rows of strawberries. 
  8. Layer and repeat. Dust with powdered sugar.
  9. Enjoy! 

Top rated Stir fry recipes

By

Crush the green chillies, garlic, and sauces, and rub it evenly on the chicken breasts

  • 1) 2 Sliced Chicken Breasts
  • 2) 2 to 3 Green Onions
  • 3) 2 tbsp of Vegetable Oil
  • 4) 4 Cups of Water
  • 5) 1 tbsp of Garlic
  • 6) 3 tsp of Soya Sauce
  • 7) 3 tbsp of Oyster Sauce
  • 8) 1 tsp of Cornflour
  • 9) 6 Red Chillies
  • 10) 1 Sliced Carrot
  • 11) 1 Bell pepper
  • 12) 300 grams of Noodles
4.7/5 (56 Votes)

Ditch the takeout and get your fried chicken fix at home instead!

2 134 shares

By

Cut onions and red peppers into thin slices

  • 1 lb pork loin into small 1 oz pieces
  • 2/3 lb of shrimp
  • Salt and Espelette pepper
  • 1/4 cup peanut oil
  • 1 tablespoon of red curry paste
  • 2 white onions
  • 2 red peppers
  • 1 yellow squash
  • 3 cloves of garlic
  • Some fresh cilantro leaves
4.5/5 (14 Votes)

Kids can be picky eaters at the best of times, but these easy chicken recipes will have them licking their plate clean and coming back for more!

92 shares

By

A yummy combination of shrimp, bacon, rice, mushrooms & vegetables

  • 2 pkg. Green Giant fozen rice pilaf (with mushrooms, rice carrots & peas)
  • bacon
  • 1/2 c. celery
  • 1/2 c. green pepper
  • 1/2 c. onion
  • 1 pkg peeled & deveined shrimp
  • 1/2 tsp. Worcestershire
  • 4 tblsp. ketchup
  • 1/2 tsp. chili powder
4.2/5 (28 Votes)

By

Cut the pork into thin slices (between 5mm and 1cm thick)

  • 8 oz tenderloin
  • Marinade for pork:
  • 2 teaspoons soy sauce (Japanese)
  • 1 tsp sake
  • 1 teaspoon potato starch (katakuriko)
  • 2 teaspoons sesame oil
  • 1 onion
  • 2 bell peppers (any color you want)
  • One young bamboo shoot precooked (takenoko)
  • 4 fresh shiitake (if easily found)
  • Half carrot
  • Mixture for the final sauce:
  • 4 tablespoons vinegar (I used rice vinegar)
  • 2 tablespoons Japanese soy sauce
  • 2 tablespoons sugar
  • 1 tsp Chinese chicken broth powder (normally used to make Chinese soup)
  • 2 tsp potato starch (katakuriko)
  • some oil (sesame or other) for cooking
4.4/5 (13 Votes)

With a rotisserie chicken, you're never more than 20 minutes from a delicious dinner! Here are 20 easy recipes to add to your arsenal.

16 shares

By

A simple and satisfying chicken stirfry

  • 500 g skinless chicken breast, sliced
  • 1/3 Cup sweet chilli sauce
  • 1/4 Cup soy sauce
  • 2 Tbsp Rice wine vinegar
  • 1 Onion, diced
  • 1 Red bell pepper, sliced
  • 4 Cloves garlic, finely diced
  • 1 red chilli, deseeded and finely diced
  • 1 carrot, diced or sliced
  • Enough cooked brown or white rice for four to serve
4.1/5 (35 Votes)

By

Cut up vegetables. Melt butter in pan and add vegetables

  • Thin sliced Beef
  • 1 Green Pepper
  • 1 Large Onion
  • 1 Stick of Celery
  • 2 Tomatoes - Peeled
  • 1 Can of Mushrooms
  • 1 tbsp Butter
  • Garlic
  • Dry Mustard
  • Soya Sauce
  • Salt & Pepper
4/5 (46 Votes)

By

In a large skillet heat half the oil and sauté the onions, carrots, bell pepper and garlic until soft

  • 2 packs ramen noodles only no seasoning
  • 1/4 cup olive oil
  • 2 cups broccoli florets
  • 2 carrots peeled and sliced
  • 1 julienned red bell pepper
  • Kosher salt
  • Ground black pepper
  • 1 tablespoon dark soy sauce
  • 1 tablespoon sesame seeds
  • 1 teaspoon red siracha hot sauce
  • 1 tablespoon minced garlic
  • 1 large minced red onion
4/5 (23 Votes)

By

In a large pot of boiling water, put your noodles to be cooked, they must remain a little al dente, it is important...

  • 1 package of Chinese noodles
  • 2 grated carrots
  • 1 bunch of Brede Chinese cabbage (also called brèdes Chinese)
  • 1 bag of peeled shrimp
  • 2 chicken breasts
  • 1/2 cup dried mushrooms
  • 5 eggs
  • 1-2 oz green onion
  • 1-2 oz of Chinese garlic
4.2/5 (21 Votes)

By

Put all condiments into a small bowl

  • -Beef a
  • -Asparagus
  • -carrots
  • -onions
  • -mushrooms
  • -garlic
  • -green onions
  • Condiments: hoisin oyster sriracha golden mountain seasoning maggie seasoning and black pepper.
4/5 (5 Votes)

By

Heat 2 large curryspns oil in a wok- braise 1 onion sliced in rings til jus sauted- add 2 t crushed garlic 1 ...

  • 250g fillet steak strips.
  • Marinated with:
  • 1 t g&g.
  • 1 t chilli paste.
  • Lemon juice.
  • Salt.
  • Lemon pepper.
  • Peri peri oil (op).
  • Best marinated overnite.
4.3/5 (7 Votes)

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