Tartar sauce recipes - 6 recipes
Chef Tips and Tricks
You're watching: VIDEO: Rustic Cherry Tart
VIDEO: Rustic Cherry Tart
Craving sweet? This rustic cherry tart is easy, quick and delicious!
INGREDIENTS:
- 1 shortcrust pastry
- 3 cups / 750 g. of cherries
- 1/3 cup / 60 g. of sugar
- 2/3 cup / 60 g. of almond flour
- 4 tbsp. of brown sugar
- Pistachios
- A dash of milk
METHOD:
- Mix the cherries and sugar together. Let stand 20 minutes.
- Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
- Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
- Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
- Top with a handful of chopped pistachios, and serve!
Top rated Tartar sauce recipes
Side- Tartar sauce
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By Popkrispy
In a small chopper bowl, combine all the ingredients
- 1/2 cup good mayonnaise
- 2 tablespoons small-diced pickles
- 1 white wine vinegar
- 1 teaspoon mustard
- Pinch kosher salt
- Pinch freshly ground black pepper
tartar sauce
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By solara6
combine
- combine 1 T ff mayo
- 1 t pickle relish
- 1/2 t mustard
- 1/2 t onion
Vegan Fish Fillet
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By chanel.sk
The tofu imitates fish to make a fish sandwich
- 1 block extra firm Indian tofu, cut into 6 squares
- 1 tbsp mushroom bullion
- 1/4 tsp turmeric
- 1/2 tbsp garlic powder
- 1/2 tbsp onion powder
- 1 tbsp brown sugar
- 2 tbsp nutritional yeast
- 1 tsp salt
- 6 toasted buns
- Lettuce
- Tomato
- Vegan Soy Cheese
- Tartar sauce
- BREADING
- 1/3 cup cornmeal
- 1/4 cup flour
- 1/4 cup breadcrumbs
- 2 sheets Nori seaweed, powdered
- 1 tbsp lemon pepper
- TARTAR SAUCE
- 1/2 cup Nayonnaise
- 2 tsp lemon juice
- 2 tsp relish
- 2 tsp onion, minced
Deep Fried Cauliflower
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By petka
Great for vegetarian days!
- 1 medium cauliflower
- milk
- flour
- 2 medium eggs
- fine breadcrumbs
- salt
- oil
- +
- tartar sauce
Kayla's Tartar Sauce
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By KaylaSears
combine all ingredients in a small bowl
- 1 cup mayo
- 1 T pickle relish
- salt and pepper to taste
- 1 tsp Worcestershire sauce
- couple dashes of hot sauce to taste
- 1 tsp lemon juice
Grilled Grouper BLT
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By rspiegel2009
Grouper is very mild and picks up on whatever you cook it on/with
- Marinade
- •1 tbsp. olive oil
- •1 red onion, finely diced
- •4 cloves garlic, minced
- •2 tbsp. fresh thyme, chopped
- •¼ cup Gourmet-Style Barbecue Sauce
- •¼ cup steak sauce
- •2 tbsp. freshly squeezed lemon juice
- •salt and freshly ground black pepper
- •6 grouper fillets, skinless, 5 oz. each,
- 1 inch thick
- •3 tbsp. Seafood Seasoning and Rub
- •12 slices double-smoked bacon
- •12 slices sourdough bread, buttered
- •6 leaves green leaf lettuce
- •1 beefsteak tomato, sliced
- Tartar Sauce
- •2 dill pickles, finely chopped
- •2 small shallot, finely chopped
- • 2 green onions, finely chopped
- •2 cups mayonnaise
- • 4 tbsp. capers, chopped
- •2 tbsp. freshly squeezed lemon juice
- •cayenne pepper, salt and freshly ground black pepper to taste
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