The best vegan bread recipes - 2 recipes
If you like this, you'll definitely like: vegam
Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
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In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
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Chill for 30 minutes.
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Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
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Bake at 340°F/170°C for 12 minutes, or until golden.
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Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
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Enjoy!
Top rated Vegan bread recipes
VEGAN FRENCH TOAST
By chanel.sk
My mom used to make a similar version for me when I was a kid
- Whole wheat toast
- 2 cups soymilk
- 1 cup sugar
- 1/2 cup brown sugar
- 2 tbsp flaxseed, ground
- 1/4 cup cinnamon
- 1 tbsp vanilla extract
- 1 tsp almond extract
This Scrumptious Chocolate Brioche is Vegan, and No One will Know the Difference
By Nadia Paprika
We promise no-one will guess that this super moist chocolate loaf contains neither butter, nor eggs.
VEGAN REUBEN SANDWICH
By chanel.sk
This is a vegan pastrami sandwich with sauerkraut and a russian dressing
- PASTRAMI
- 1 1/2 cup wheat gluten
- 1 cup AP flour
- 1/2 cup nutritional yeast
- 2 tbsp smoked paprika
- 1/2 tsp cumin
- 1/4 tsp cinnamon
- 1 tbsp cracked pepper
- 1 /4 tsp cayenne pepper
- 1/4 tsp allspice
- 2 tsp garlic powder
- 2/3 cup water
- 1/3 cup tomato paste
- 1/4 cup soy sauce
- 1/4 cup sesame oil
- 1 tsp salt
- SAUERKRAUT
- 1 cup sauerkraut, squeezed dry
- 2 tsp white vinegar
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
- FILLING
- 6 mushrooms, sliced
- 1 cup spinach
- 1/2 green bell pepper, sliced
- 1/2 sweet onion, sliced
- 2 tsp garlic, minced
- 1/2 tbsp salt
- DRESSING
- 1/2 cup Nayonnaise or mayo
- 2 tbsp ketchup
- 1 tbsp tomato paste
- 2 tbsp apple cider vinegar
- 2 tsp lemon juice
- 1 tsp maple syrup
- 1 tsp molasses
- 1 tbsp dried dill
- 2 tsp chives
- 1/2 tsp garlic powder
- 1/2 tsp, onion powder
- 1/4 tsp allspice
- 1/4 tsp dried mustard
- 1/4 tsp turmeric
- 1 tsp smoked paprika
- 1 tsp white pepper
- SANDWICH
- Rye bread
- Vegan pastrami
- Sauerkraut
- Filling
- Soy pepper jack cheese, slices
- Russian dressing
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