The best yogurt popsicle ideas - 7 recipes
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Chef Tips and Tricks
Try this super simple one-serving lemon cheesecake to satisfy your dessert cravings!
Ingredients
- 8 oz. cream cheese
- ½ cup powdered sugar
- 2 lemons
- Ginger cookies (such as Speculoos) or graham crackers
Method
- Place cream cheese (e.g. Philadelphia) in a mixing bowl.
- Add powdered sugar.
- Beat ingredients together.
- Cut a lemon in half and squeeze the juice of one half into the mixture.
- Mix well.
- Cut the top and bottom off of a lemon and hollow.
- Fill the hollowed-out lemon with the whipped mixture.
- Crush ginger cookies and sprinkle the crumbles on top.
- Serve and enjoy!
Top rated Yogurt popsicle recipes
Raspberry Creamsicle
By SilverFoxy82
Take out fruit and let thaw at room temperature for 5 minutes
- 1 cup frozen raspberries
- 1/2 cup orange cranberry raspberry juice & puree
- 1/2 cup vanilla yogurt
This 3-step Nutella ice cream is what cheat meals are made of
By Pascale Weeks
Scream YES and get the foolproof 3-STEP only recipe right here!!!
Snowman Yogurt Pops
By minniegirl
In a bowl, mix 1 cup of plain yogurt and 1 tablespoon of honey
- Plain Yogurt, Honey, Red and Green Popsicle Sticks
This summer, we're eating ice cream in chocolate chip cookie cones
By Pascale Weeks
Because you deserve more than just a waffle cone!
Frozen Greek yogurt Popsickles
By sexibaby2341
Yummy frozen snack for children
- 1 Large container Greek Yogurt (Any brand)
- 1 package koolaid mix (Any flavor) Watermelon is best.
- 1 Cup sugar
- Aluminum foil
- Wooden sticks
- Ice cube tray or pop sickle tray
Wild Blueberry Creamsicles
By SilverFoxy82
Take out fruit and let thaw at room temperature for 5 minutes
- 1 cup frozen blueberries
- 1/2 cup orange juice
- 1/2 cup vanilla yogurt
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Bourbon Peaches and Cream Popsicle
By Bourbon Barrel Foods, Bourbon Barrel Foods
Place the peaches in a food processor, and set the processor to ice crush
- 16 oz frozen peaches
- 2 c plain yogurt
- 1/4 c Bourbon
- 1/4 c Bourbon Vanilla Sugar
- 1/4 c water
- 1 tsp Bourbon Vanilla Sugar
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
Blueberry Vanilla Yogurt Pops
By robynwatson
In a small bowl, stir honey and blueberries together
- 3 ½ cups of low fat vanilla yogurt
- 2 cups blueberries, fresh or frozen defrosted
- 1 tablespoon honey
Chocolate Yogurt Pops
By white_rose_1225
Mix all ingredients in a small mixing bowl
- 1, 8 oz (225 g) container plain nonfat yogurt
- 1/4 cup (60 mL) sugar-free cocoa mix
- 1/4 cup (60 mL) SPLENDA® No Calorie Sweetener, Granulated
- 4 popsicle sticks
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