Apricot jam recipes - 4 recipes
I have a friend who makes apricot jam herself every summer. Her recipe includes vanilla, and it is so good, that I have even asked for a jar or two to take home. It is the perfect amount of sweetness, and the apricot just makes any toast taste just delicious-o. I'll have to ask her how she makes it, because I know that it can't be hard. If anyone else tries, it let me know how it turns out!
Chef Tips and Tricks
This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!
Ingredients
- 2 oz red spaghetti
- 2 oz green spaghetti
- 2 cups shrimp
- Pepper
- Salt
- Paprika
- 1/2 cup cream cheese
Method
- Boil the red and green spaghetti separately in salted water until al dente.
- Fry the shrimp in a pan with plenty of salt, pepper and paprika.
- Add 1/2 cup of cream cheese, and stir through until combined.
- Arrange the cooked spaghetti in an alternating pattern on a plate.
- Top with the creamy shrimp sauce
- Garnish, and serve!
Top rated Apricot jam recipes
Apricot Cranberry Chutney
By erica19smith88
We love this refreshing chutney on salmon!
- 1/3 cups apricot jelly
- 1/2 cups frozen cranberries (or fresh, coarsely chopped)
- 1 teaspoon fresh thyme leaves
Russian Chicken
By jenkovo08
Mix all ingredients into a roaster
- 2 trays of chicken
- 250 ml Russian Dressing
- 1 1/2 cups apricot jam
- 2 cups water
- 3/4 pkg onion soup mix
Simple Sesame Seed Chicken
By kayleen93
Combine egg and water in one bowl and place flour in separate bowl
- 2 pounds of cubed meat
- 1 egg
- 1/4 cup water
- 1 cup flour
- 1 jar of apricot jam or orange marmalade
- Soy sauce
- Sesame seeds
polynesian meatballs
By bonnierobs
Mix all ingredients together well
- Medium sized pack of ground beef
- 4 tblsp soy sauce
- 4 tblsp brown sugar
- 1/2 tsp onion salt or powder
- 1/2 tsp garlic salt or powder
- 1 tsp tarragon leaves
jam 
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