Game Day, Guilt-Free: 10 Healthy Appetizers for your Game Day Spread
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Game Day, Guilt-Free: 10 Healthy Appetizers for your Game Day Spread

,
Gourmandize

Game day snacks don’t have to be heavy to be delicious—there are plenty of ways to keep things light without sacrificing flavor. These

… read more
Healthy Party Snacks 1/10

© Brent Hofacker/Shutterstock

Healthy Party Snacks

Game day snacks don’t have to be loaded with grease and empty calories to be a hit at your Super Bowl party. With the right ingredients and a little creativity, you can serve up appetizers that are just as satisfying as the classics—without the post-game food coma. Whether you're looking for something crunchy, creamy, or packed with protein, there are plenty of flavorful options that won’t weigh you down. The best part? These lighter bites are just as easy to make and perfect for sharing with friends and family.

From fresh, vibrant flavors to bold, savory bites, these healthy appetizers prove that you don’t have to sacrifice taste for nutrition. Whether you're cheering for your favorite team or just here for the snacks, this lineup will keep everyone coming back for more!


Can't get enough? Follow us on MSN for more delicious recipes!


More steaming articles



Chef Tips and Tricks

You're watching: VIDEO: Tasty Beef Tomato Pockets
VIDEO: Tasty Beef Tomato Pockets

Looking for an easy snack or party appetizer? These little beef pockets are a pinch!

Ingredients

Dough:

  • 2 cups flour
  • 1 cup olive oil
  • 2 tbsp sugar
  • 2 tsp salt
  • 1/4 cup milk
  • Water

 Filling:

  • 1 onion, diced
  • 1 lb ground beef
  • A pinch of salt
  • 1/2 cup water
  • 1 cup tomato sauce

 Method

  1. Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
  2. In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.  
  3. Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat. 
  4. Dust a flat surface with flour, and roll out the dough into a flat sheet. 
  5. Use a ramekin or cup to cut out circles. 
  6. Add a dollop of beef-tomato mixture to the center of each circle. 
  7. Pinch the dough into a little pocket.
  8. Bake in the oven at 350° F for 15 minutes.
  9. Enjoy!

Comment on this article