Menu Enter a recipe name, ingredient, keyword...

Beautiful Fruit Pies to Bake While You Work from Home

By,
Gourmandize

Is there anything as comforting as pie?

© Pastry Affair

Blueberry Plum Pie

Two fruits work together for the greater good in this recipe. Sweet blueberries and tangy plums create a pie with a deliciously complex flavor profile, and the flaky crust provides just enough support for the scrumptious filling. 


More steaming articles



Chef Tips and Tricks

VIDEO: Rustic Cherry Tart

Craving sweet? This rustic cherry tart is easy, quick and delicious!

INGREDIENTS:

  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk

METHOD: 

  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!

Comment on this article