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Comfort Food Remakes that are Guilt-Free (and Vegan)

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Gourmandize
Homemade Veggie Dogs 17/24

© FatFree Vegan Kitchen

Homemade Veggie Dogs

These homemade hot dogs will satisfy your cravings, thanks to their sturdy texture that doesn't fall apart when cooking. They're much easier to make than you'd think, and they taste just as good (if not better) than their store-bought meaty counterparts. Get the recipe here.


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VIDEO: Rainbow Shrimp Pasta

This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!

Ingredients

  • 2 oz red spaghetti
  • 2 oz green spaghetti
  • 2 cups shrimp
  • Pepper
  • Salt
  • Paprika
  • 1/2 cup cream cheese

Method

  1. Boil the red and green spaghetti separately in salted water until al dente.
  2. Fry the shrimp in a pan with plenty of salt, pepper and paprika.
  3. Add 1/2 cup of cream cheese, and stir through until combined.
  4. Arrange the cooked spaghetti in an alternating pattern on a plate.
  5. Top with the creamy shrimp sauce
  6. Garnish, and serve!