Menu Enter a recipe name, ingredient, keyword...

Deliciously Buttery Recipes You Can't Pass Up

,
Gourmandize
Salted Caramel Butter Bars 11/18

© Cookies and Cups

Salted Caramel Butter Bars

These mouthwatering salted caramel butter bars are sticky sweet sensations. A combination of buttery short bread and creamy caramel are used in this recipe that puts butter to wonderfully delicious use.


More steaming articles



Chef Tips and Tricks

Zesty Lemon Pavlova

Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.

INGREDIENTS

  • Eggs
  • Confectioner's sugar
  • Fresh lemon juice
  • Sugar
  • Flour
  • Butter
  • Lemon zest

METHOD

  1. Separate egg yolks and whites
  2. In a bowl, whisk egg whites
  3. Add confectioner's sugar
  4. Distribute on baking pan and flatten center lightly with a spoon
  5. Bake for 30 minutes at 250 degrees
  6. While that's baking, squeeze fresh lemon juice into a bowl
  7. Add egg yolks, sugar, and flour then whisk together
  8. Add butter and whisk again
  9. Take the merigues out of the oven once they're ready
  10. Spoon the filling into the center of the meringues
  11. Grate lemon rind and sprinkle the zest over the top of the pavlovas
  12. Serve!