Delicious Ways to Eat Salsa (without the Chips)
© Gimme Some Oven
2-Ingredient Slow Cooker Salsa Chicken
Two simple ingredients and your trusty slow cooker are all you need to make this versatile shredded chicken that's great in tacos, burrito bowls, sandwiches, and so much more. What are the ingredients? It's all in the name: your favorite salsa + chicken breasts. Get the recipe here.
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Ingredients
- Ground meat
- Coriander, chopped
- Onions, minced
- Egg
- Salt
- Ground Pepper
- Cheddar (cube and slice)
- Canola Oil
Method
Chop coriander and mince onions
Mix the meat, coriander, onions, pepper and salt in a large bowl
With your hands, shape the meat into a large ball
On a clean surface, flatten the ball and place a cube of cheddar on top
Cover the cheese with the edges of the meat, creating a ball again
Place in a pan and let one side simmer in canola oil
Flip the patty and place a slice of cheddar on top
Place the lid on the pan and let cook to desired texture
Put the patty in a bun with your favorite toppings. Enjoy!