50 Juicy Secrets to the Best Burgers
© Life In The Lofthouse
36. Lose the Bun
Can't have the carbs? Go bun-less. This simple recipe for lettuce-wrapped bacon burgers proves that less is more, and you can even go back for seconds without the guilt. It also means you can focus more on the meat, whose flavor sometimes gets muffled when your bun takes up half of the meal.
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You're watching: 8 Mistakes That Everybody Makes With Pasta
8 Mistakes That Everybody Makes With Pasta
Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?