50 Juicy Secrets to the Best Burgers
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40. Lighten It Up with Ground Turkey
Ground turkey is an excellent way to get your burger fix, when you're trying to cut fat and calories. To keep things interesting and full of flavor, try adding Mexican flavors to your patty and slathering the bun with a delicious cilantro-lime pesto. Get the recipe here.
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You're watching: 8 Mistakes That Everybody Makes With Pasta
8 Mistakes That Everybody Makes With Pasta
Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?