50 Juicy Secrets to the Best Burgers
© Minimalist Baker
49. Go Vegan
It's okay to ditch the meat in your burger. The number of veggie versions that exist could pretty much rival that of beef and other varieties, and the truth is, they're just as delicious! Like this well-seasoned sweet potato and black bean burger with a perfectly crunchy, substantial texture to keep you satisfied.
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You're watching: 8 Mistakes That Everybody Makes With Pasta
8 Mistakes That Everybody Makes With Pasta
Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?