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50 Juicy Secrets to the Best Burgers

By,
Gourmandize

© Minimalist Baker

49. Go Vegan

It's okay to ditch the meat in your burger. The number of veggie versions that exist could pretty much rival that of beef and other varieties, and the truth is, they're just as delicious! Like this well-seasoned sweet potato and black bean burger with a perfectly crunchy, substantial texture to keep you satisfied.


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