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50 World Street Foods You've Got To Try

By,
Gourmandize

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Pierogi (Poland)

Pierogi are popular all over Eastern Europe, and although their origins are still subject to debate, these popular filled dumplings are very commonly associated with Polish cuisine. They come both sweet and savory, with various ingredients wrapped in pockets of unleavened dough that cook up in a pot of boiling water. Common fillings include potato, sauerkraut, cheese, ground meat and fruits. You can have them plain or served with sauces and condiments. 


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