Menu Enter a recipe name, ingredient, keyword...

Quick & Easy Stir Fries to Satisfy Your Takeout Cravings

,
Gourmandize

© Gimme Delicious

Quick 10 Minute Shrimp Teriyaki Stir Fry

Shrimp is one of the fastest cooking animal proteins, so it's always an excellent option for a speedy weeknight dinner like this 10-minute teriyaki stir fry. This recipe shows you how to make an easy teriyaki sauce from scratch, but if you're really short on time, you can go ahead and substitute the store-bought kind.


More steaming articles



Chef Tips and Tricks

VIDEO: Cheesy Eggplant Hedgehogs

These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make! 

 

Ingredients

  • 3 large eggplants
  • 1 cup olive oil
  • 1/4 cup chopped basil
  • 1 garlic clove, minced
  • Salt
  • Pepper
  • 4 cup shredded cheese


Method

  1. Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
  2. Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
  3. Lay the eggplants inside an oven-safe baking tray.
  4. Pour the oil mixture over the eggplants, taking care to pour between the slices.
  5. Stuff the gaps in the eggplant with shredded cheese.
  6. Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
  7. Serve and enjoy!