25 Surprising Ways to Eat Canned Chickpeas - Page 21
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

25 Surprising Ways to Eat Canned Chickpeas

,
Gourmandize

© Show Me The Yummy

Healthy Chickpea Lettuce Wraps

The partially mashed chickpeas in these lettuce wraps are full of spicy curried flavor. Combined with raisins, celery and chopped walnuts in crisp lettuce wraps, they're just as good as their meat-based cousins in this light and healthy dish. Get the recipe here.


More steaming articles



Chef Tips and Tricks

auto
SOLVED: How to core iceberg lettuce in seconds

Iceberg lettuce is utterly delicious in salads. In this video, we show you the best way to easily remove the core from iceberg lettuce. All it takes is a few seconds and you're set!