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19 Foods You Need to Start Pickling Immediately

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Gourmandize

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Ginger

If you've had sushi, you've probably seen or tasted traditional pickled ginger, which is meant to serve as a palate cleanser during a multi-course sushi meal. Many people eat the ginger as a condiment with the sushi pieces, but regardless, it's a delicious piquant side that perks up the taste buds. Try it at home with this easy and authentic recipe.


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VIDEO: Fresh Mango Salad

Dive into summer with this fresh, light and healthy mango salad!

INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!