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Sweet & Savory World Pies You've Got to Try

By,
Gourmandize

© Melting Pot-Au-Feu

France - Tielle Sètoise

The French have many pie or tarte recipes, but this one is one of the lesser known ones from the southeastern port region of Sète. It's a delicious Mediterranean-inspired savory pie stuffed with calamari, tomatoes, olives and parsley. Who knew you could eat squid in a pie? Get the recipe here.


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