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10 Secrets to the Perfect Lasagna

By,
Gourmandize

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Buy Whole, Fresh Mozzarella

When it comes to the cheese, go for the real deal—no pre-shredded stuff from a bag. Grating a ball of mozzarella yourself will give you a much fresher and lighter flavor, not to mention the fact that you will also avoid all those nasty stabilizers and preservatives.


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