Big-Batch Crockpot Recipes to Get You Through the Holiday Rush

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© Wendy Polisi

Slow Cooker Eggplant Parmesan

The dense “meaty” texture of eggplant makes it your secret ally when feeding vegetarian food to people who usually prefer meat. In this great recipe, rounds of eggplant are dipped in a cheesy, breadcrumb batter before being layered in the cooker with lots of sauce and mozzarella cheese.