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10 Timeless Dishes that Should be in Every Family's Recipe Book

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Apple Pie 9/10

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Apple Pie

Though we like to say things are "easy as pie," pie-making can be hard! The great thing about pie is the adaptation to personal tastes and diversity of the main ingredient: fruit or custard. Perhaps the most popular of the cooked fruit pies is apple, and with good reason. Apples are often associated with harvest and the beginning of the holiday season. Pass down an easy pie recipe like this one.


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VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!