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Easy & Festive Appetizers that are a Hit Every Time

By,
Gourmandize

© Gourmandize

Savory Ham & Olive Loaf

This savory ham and olive loaf is quick and easy to prepare, making it a great snack to bring to small gatherings or weekend brunches. It's also a popular French hors d'oeuvre, so don't hesitate to wash it down with some bubbly! Get our step-by-step recipe here.


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Chef Tips and Tricks

VIDEO: Crispy Fried Pasta Dippers

Run out of chips for the party ? Fry some pasta! Guaranteed success!

CRISPY FRIED PASTA DIPPERS

Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.