50 Juicy Secrets to Better Homemade Burgers

16/50 Previous Next

© Culinary Ginger

16. Go Diner-Style

If you don't feel like making a big fancy gourmet burger, turn to the patty melt. Buttery beef patties sandwiched with melted cheese and caramelized onions between mayo-slathered bread slices—it doesn't get much simpler than that, and the flavor is utterly satisfying. Get the recipe here.