50 Legendary BBQ Joints Across America
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Henry's Smokehouse - Greenville, SC
For reliable South Carolina BBQ, Henry's Smokehouse in Greenville is a solid pick. The pork butt here is cooked for 12 hours in an open BBQ pit with hickory logs, and the ribs linger for 8 hours. The pork is hand-pulled, which means you're more likely to end up with the tastiest pieces on your plate.
Get this: Chopped pork plate, ribs, smoked chicken sandwich, mac and cheese
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VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!