Delicious Seasonal Recipes to Enjoy this July
Gourmandize Staff,
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Shakshuka
Shakshuka is a Middle Eastern dish made with tomato sauce, your veggies of choice (red bell peppers are a must!) and boiled chickpeas. Holes are in the mixture while it's in the pan, and eggs are broken in to them. The eggs are baked in the mixture and you're left with delicious eggs smothered in a smoky, tangy sauce. It's best mopped up with thick, crusty bread!
And did you know how beneficial eggs our to our health? Read more here.
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Method
- Slice an avocado in half.
- In a bowl, combine avocado with half an onion (diced) and coriander.
- Add the juice from half a lemon and some salt, and mix.
- Cut a sweet potato into 1/2 inch slices.
- Place in a toaster, making sure to toast both sides.
- Spread the avocado mix onto the toast. Enjoy!