Simple Recipes to Recreate Your Favorite Thai Foods at Home
Gourmandize Staff,
© Kavey Eats
Kai Pa Lo (Stewed Pork Belly with Eggs)
If you’ve got five spice powder handy in your pantry, you can easily make kai pa lo at home. One of the top comfort foods in Thailand, it's a hearty stew made of braised pork belly and hard-boiled eggs. Wonderfully aromatic and satisfying, this recipe adds greens for extra nutrition.
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Ingredients
- Pizza Dough (homemade or store bought)
- Shredded cheese
- Pizza sauce
- Cured ham, shredded
- 4 eggs
- Cherry tomatoes
- Fresh basil
Method
- Roll out the dough
- Use a small bowl to cut the dough into rounds
- Add shredded cheese
- Place in oven on an oven tray afr 10 min at 355°F
- Put each dough round into a ramekin
- Add 1 tbsp pizza sauce, a handful of shredded cured ham
- Break an egg into each pizza
- Top with sliced cherry tomatoes and a basil leaf
- Place in oven for another 15 mins at 355°F
- Garnish with parsley and a pinch of pepper
- Serve and enjoy!