Simple Recipes to Recreate Your Favorite Thai Foods at Home
Gourmandize Staff,
© Glebe Kitchen
Nam Jim (Thai Spicy Dipping Sauce)
Grilled meat is the ideal pairing for this simple spicy, sweet, sour and savory dipping sauce. You can either mince the ingredients by hand or use a small food processor to get the desired texture. And while most Thais use it as a condiment, feel free to drizzle it over noodles or a Buddha bowl for extra flavor. Get the recipe here.
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Ingredients
- Pizza Dough (homemade or store bought)
- Shredded cheese
- Pizza sauce
- Cured ham, shredded
- 4 eggs
- Cherry tomatoes
- Fresh basil
Method
- Roll out the dough
- Use a small bowl to cut the dough into rounds
- Add shredded cheese
- Place in oven on an oven tray afr 10 min at 355°F
- Put each dough round into a ramekin
- Add 1 tbsp pizza sauce, a handful of shredded cured ham
- Break an egg into each pizza
- Top with sliced cherry tomatoes and a basil leaf
- Place in oven for another 15 mins at 355°F
- Garnish with parsley and a pinch of pepper
- Serve and enjoy!