Incredible Asian Noodle Dishes for Everyday Meals
Gourmandize Staff,
© The Wanderlust Kitchen
Fresh and Easy Vietnamese Noodle Salad
For a refreshing noodle dish that requires minimal cooking, try this recipe for vegan bun chay. It's got sticky, caramelized tofu, crispy julienned veggies, chopped peanuts and vermicelli rice noodles in one bowl, and the spicy, sweet, sour dressing ties everything together perfectly.
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You're watching: VIDEO: Fresh Mango Salad
VIDEO: Fresh Mango Salad
Dive into summer with this fresh, light and healthy mango salad!
INGREDIENTS
- Peanuts
- Carrot
- Mango
- Rocket
- 2 limes
- Olive oil
- Soy sauce
- Red onion, minced
- Salt
- Pepper
METHOD
- Lightly sautée the peanuts until golden.
- Take the carrots and cut into thin slices.
- Peel the mango and slice into thin strips.
- Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
- In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
- Enjoy!