Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Dry January: 10 Delicious Mocktails that are Anything but Boring

,
Gourmandize

© Magic cinema/Shutterstock

Rosemary Grapefruit Refresher

Bright, zesty, and herbaceous, this mocktail balances the tartness of ruby red grapefruit juice with the subtle earthiness of rosemary-infused simple syrup. Topped with sparkling water and garnished with a fresh rosemary sprig, it’s a stunningly simple drink that’s perfect for stilling to your New Year's goals. For a sweeter version, add a splash of orange juice or a drizzle of honey.

Ingredients (serves 1):

  • 2 oz freshly squeezed ruby red grapefruit juice (about 1/2 large grapefruit)
  • 1 oz rosemary-infused simple syrup* 
  • 3 oz sparkling water, chilled
  • Ice cubes
  • 2-3 spring fresh rosemary, for the syrup 
  • 1 sprig fresh rosemary for garnish

Instructions:

  1. Fill a glass with ice cubes and add the grapefruit juice and rosemary-infused simple syrup. Stir to combine.
  2. Top with chilled sparkling water and gently stir again.
  3. Garnish with a sprig of fresh rosemary, gently rubbing it between your fingers before placing it in the glass to release its aroma.


*Combine 1/4 c sugar (or a natural sweetener) and 1/4 c water in a saucepan over medium heat. Add 2-3 sprigs of fresh rosemary and simmer until the sugar dissolves. Let cool, then strain out the rosemary. Store in the refrigerator for up to 2 weeks.


More steaming articles