10 Slam-Dunk Appetizers for Your March Madness Party

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Everything Pigs in a Blanket

A fun twist on a classic, these mini pigs in a blanket are wrapped in flaky crescent dough and coated in everything bagel seasoning for extra crunch and flavor. They’re quick to prep, bake until golden and crisp, and are an easy crowd-pleaser for any game-day spread. Serve them with mustard or a creamy dip for the ultimate bite-sized snack. Crispy, buttery, and packed with flavor, these bite-sized snacks are sure to disappear fast!

Ingredients (for about 24 pieces):

• 1 (8 oz) can crescent roll dough
• 24 mini cocktail sausages
• 1 egg, beaten
• 2 tbsp everything bagel seasoning
• Mustard or cream cheese dip (for serving)

Instructions:

1. Preheat oven to 375°F. Line a baking sheet with parchment paper.
2. Roll out crescent dough and cut into 24 thin strips. Wrap each mini sausage in a strip of dough, pinching the ends to seal.
3. Brush wrapped sausages with beaten egg and sprinkle generously with everything bagel seasoning.
4. Bake for 12-15 min., until golden brown. Serve warm with mustard or dip!