28 must-have kitchen staples - Page 6
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28 must-have kitchen staples

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Salt and pepper 6/28

Salt and pepper

This goes without saying! A nice touch is to have different types of salt (like table salt, Kosher salt, sea salt etc.) and different colors of pepper, like pink, green and white. 


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You're watching: VIDEO: Delicious Stuffed Cabbages
VIDEO: Delicious Stuffed Cabbages

These tasty stuffed cabbage rolls are so easy! 

Ingredients

  • 1 onion
  • 5 - 6 thick rashers bacon
  • 1/2 lb sausage meat
  • 1/2 cup tomato paste
  • 2 cloves garlic, diced
  • 2 bell peppers, diced
  • Salt
  • 1 cabbage head


Method

  1. Fry the bacon in a skillet, then add onion, and meat.
  2. Add tomato paste, bell peppers, garlic and salt, and simmer till cooked through
  3. Boil 1 whole cabbage head in salted water till tender
  4. Spoon mixture into individual cabbage leaves, and fold carefully to form little rolls
  5. Serve with any remaining mixture
  6. Enjoy!