MOJITO MANIA: 35 variations on this beloved summer cocktail
Mojito punch
This version is best prepared in large quantities, as for all punches. For 5 people: In a large serving bowl, combine 10 mint leaves, 3 quartered limes and 2 1/3 ounces of cane syrup. Add 17 ounces of rum, sparkling water and ice.
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