50 Things You Have To Taste Before You Die
©Instagram-enjoy_the_party
Pavlova
Named after the Russian ballerina Anna Pavlova, this meringue cake was created in New Zealand to honor the famous dancer after one of her tours in the Oceania region. Its distinguishing trait is a crunchy exterior and soft, fluffy inside. Commonly served with whipped cream and fresh fruit, it makes for a wonderful dessert to serve at parties.
More steaming articles
25 fast beef dinners you can't mess up
50 ways to make the most of summer...
10 habits that will make you a better...