21 delicious new ways to cook with cranberries - Page 8
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

21 delicious new ways to cook with cranberries

By,
Gourmandize
Autumn flavors spinach and pasta salad 8/21

© Chelsea's Messy Apron

Autumn flavors spinach and pasta salad

In case you're looking for lighter seasonal fare, try this fall-flavored salad made with spinach, pasta, celery, apples, mandarin oranges, dried cranberries and pecans. Dressed in a slightly sweet poppyseed vinaigrette, it's the ideal crunchy, tasty and healthy in-between-holidays dish to chow down on. 


More steaming articles



Chef Tips and Tricks

You're watching: VIDEO: Sweet Potato Toast
VIDEO: Sweet Potato Toast

Did you know you can toast sweet potato slices... and it's absolutely delicious!

Method

  1. Slice an avocado in half.
  2. In a bowl, combine avocado with half an onion (diced) and coriander. 
  3. Add the juice from half a lemon and some salt, and mix.
  4. Cut a sweet potato into 1/2 inch slices.
  5. Place in a toaster, making sure to toast both sides. 
  6. Spread the avocado mix onto the toast. Enjoy!