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50 European desserts you've got to try before you die

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Gourmandize
Panna cotta - Italy 40/50

© Chocolate and Zucchini

Panna cotta - Italy

Have you ever had panna cotta? It's a delicious Italian dessert, almost like a cream pudding made by heating sweetened cream that gets thickened up and molded with gelatin. It can be made with various flavorings, such as spices, liqueur or coffee and topped with fruit sauces, syrups, chocolate or caramel. Try this easy recipe for strawberry panna cotta the next time you're hosting an Italian dinner at home.


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Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!