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35 Homemade Hacks To Your Favorite Packaged Snacks

By,
Gourmandize
Homemade Ritz crackers 10/35

© Cupcake Project

Homemade Ritz crackers

Except for minor differences in texture, you'll hardly taste the difference between these homemade Ritz crackers and the original boxed kind. 6 ingredients + water is all you need to bake your way to salty, buttery cracker perfection minus the high-fructose corn syrup. Serve these up at parties, or make a batch to enjoy with the family at home. Get the full recipe here.


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Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!