Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests.
By continuing to browse the site, you are agreeing to our use of cookies.
To manage your cookies on this site, click here.
OK
Cooking chicken in buttermilk results in a soft, flavorful, melt-in-your-mouth chicken like no other! Paired with garlic and parsley, there's nothing simpler than whipping up this buttermilk roast chicken.