55 Summery Slow Cooker Recipes (That Won't Overheat Your Kitchen)
© Diethood
Crockpot Salsa Chicken Quinoa Casserole
This colorful dish is proof that crock pots are great for making fresh, summer dishes. Get smart and use a cooked rotisserie chicken and combine it with uncooked quinoa, black beans, corn, salsa and your favorite cheese. When you are ready to serve, top with lots of fresh avocado, cilantro and sour cream.
More steaming articles
5 Healthy, Ramadan-friendly Recipes
Here's a recipe for layer cake that...
How to Make Sumptuous Summer Squash...
Chef Tips and Tricks
You're watching: VIDEO: Crispy Zucchini Potato Cakes
VIDEO: Crispy Zucchini Potato Cakes
Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!
INGREDIENTS
- 5 Potatoes
- 1.5 Cup shredded zucchini
- 3/4 Cup shredded cheese
- 3/ Cup milk
- 1/3 Cup coriander, chopped
- 1/3 Cup basil, chopped
- Parmesan, to sprinkle
- Salt and pepper, to season
METHOD
- Chop the potatoes in half, boil until very tender and drain.
- In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly.
- On a baking tray, spoon out the zucchini-potato mixture and form into balls.
- Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
- When golden, remove from oven... and enjoy!