America's 50 Best Sub Sandwiches
Gourmandize Staff,
© Instagram - @taylorgourmet
Cherry - Taylor Gourmet (Washington DC)
This local DC deli chain is lauded for its gourmet hoagies named after streets in Philadelphia. The artfully crafted subs come in regular or large sizes, with both classic year-round and seasonal recipes available. We've got to go with the "Cherry Street" sandwich made with pepper-crusted roast beef, cherry pepper garlic sauce, creamy brie, cherry pepper, arugula and olive oil. Why? Because it succeeds in making a gorgeous, appetizing roast beef sandwich without the usual accompaniments (horseradish, mayo, hard cheese). The meat to sauce to cheese ratio is just right, and the ingredient combo yields a hearty sandwich without being too heavy. Win-win!
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