5 Rookie Cooking Mistakes You're Probably Making

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Don't turn your meat too often

Whether on the grill or in the pan, make sure you're not turning your meat too often — especially when it comes to steaks. Frequent flipping can make the meat lose moisture and flavor, and nobody wants that! Try turning it once if possible, and a few times at most.

If you liked this article, check out how to thaw meat in a matter of minutes!