Menu Enter a recipe name, ingredient, keyword...

RECIPE: Hot Chocolate Churro Cups!

,
Gourmandize

PREPARATION

Pour the dough into a pastry bag with a saw-shaped nozzle and make 6 half moons on a sheet of baking paper. Freeze them to harden.


More steaming articles



Chef Tips and Tricks

VIDEO: Caipiriña Cocktail

This is the only thing you'll want to drink this summer.

Ingredients:

2 tsp. of brown sugar

1/2 a lime

1/5 cup of Brazilian Cachaca