RECIPE: Hot Chocolate Churro Cups!
Gourmandize Staff,
PREPARATION
Meanwhile, grease the underside of a cupcake pan, and serve dough with the sleeve around each cupcake space, going from bottom to top, and from the sides to center to form a kind of dome.
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Ingredients:
2 tsp. of brown sugar
1/2 a lime
1/5 cup of Brazilian Cachaca